INIKA Organic Baked Contour Duo 5g
£39.00
Create a sculpted effect with this bronzed contour powder and natural champagne highlight duo. INIKA Organic Baked Contour Duo is made from a 100% Natural, pure mineral formula free from fillers, parabens and talc.
Baked on a terracotta tile in Tuscany, Italy, the silky powders are enriched with calming, anti-inflammatory and antioxidant-rich Magnolia Bark extract which helps skin to look firmer while reducing fine lines. Olive-derived Squalane serves to hydrate and maintains the skin barrier of the skin, fighting free radicals. Meanwhile, Sugar Cane – or Saccharum Officinarum – acts as a moisture-boosting humectant that helps the skin to attract water and then to hold onto it, boosting suppleness.
Housed in a sustainable PCR recycled single-use plastic compact with mirror, Baked Contour Duo comes in two colour combinations to suit your skin tone for a naturally sculpted complexion. Layer over foundation or wear alone, creating natural dimension to the face.
Shades:
Almond – medium golden brown + light golden pearl contour duo
Teak – deep cool brown + light golden pearl contour duo
2. Using your INIKA Sculptor Brush to illuminate, apply highlighter to the high planes of the face: down the centre of the nose, on the brow bones, cheekbones and Cupid’s Bow.
3. To sculpt and chisel, use another brush to dust bronzing contour under the cheekbones, along the sides and under the tip of the nose, along the hairline and jawline.
TIP: Store below 30°C.
We make every effort to keep product information accurate and up to date; however, ingredients, formulations, packaging, and guidance may change. Please always read the label, ingredients, and directions before use.
Some products are for internal use and others for external use only – use strictly as directed. If you are pregnant, breastfeeding, taking medication, have a medical condition, or are unsure about suitability, consult a qualified healthcare professional before use.
For more information, please read our Health Disclaimer.



